Spice Club-A Pocket Of South Indian Delight
It's been a very long time since I had anything favourable to say about restaurants serving south Indian Cuisine. Imagine my reluctance when a friend invited me to the Spice Club. But I was pleasantly surprised. It was a lovely culinary experience. It is about time someone brought back authenticity to south Indian dishes.
In a word, the food was delicious and the ambience great.    [21 Oct 2003 01:25:26]

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Recommended Dishes: I loved everything I ate!

     ­Anonymous   

Spice Club is deceased
Went along and couldn't find it. Turns out it was bought, moved 2 doors and changed it's name to Makaan Mumbai run by Yateen Datar. Pashwai food. Very good, very reasonable. Tried a fish cutlet which was coated in semolina, rice flour and spices - fab. Samosa was one of the best ever - thin pasrty and great ingredients. cucumber raita was extra special - made with their own yoghurt. And the saffron rice was really rice cooked with real saffron, none of this over dyed nonsense. 9022 8086    [14 Aug 2007 10:31:52]

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     ­Anonymous, Melbourne