ChefMoz Dining Guide -- Taiwan/San_Chih/Smoky Inn Restaurant

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Smoky Inn Restaurant

Balian River No 89
San Chih
02 2511 5048
02 2531 9046 fax
02 2511 5048 delivery

Hours
Sat 11amm - 11pm
Sun 11.00am - 11pm
Publ Holidays: 11.00am - 11.00pm

Web Information
web page menu
reservations
gemeei.andreas@msa.hinet.net

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Price (dinner)	$
Price (lunch)	$

Food
Service
Ambiance
Overall

Features
senior menu
fixed-price meals at dinner
takeout
delivery
nice view

Accepts
cash

Smoking
permitted

Alcohol
wine / beer

Reservations
recommended

Handicapped Access
partially accessible

Wheelchair seating outside possible, no stairs to climb - just a small hill, owner will help. Bathroom and restaurant not wheelchair accessible.

Top: Taiwan: San Chih

Description

restaurant and beergarden in Balian River Valley, relaxing and clean place, right on feet of Yangminshan mountains, near to sea coast, specialized in smoked food (meat and river/sea fish), black beer.

Reviews

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A unique taste... but so goooooood
I was there, and I will come back as often as I can. Everyone should try the owner’s self-smoked pork knuckles. That’s a dish, must be better than in Germany!!!

They are extremely friendly, and if you are also so, you will enjoy some small extra service, have a nice talk and fun. Care for your kids, btw, ours always want to go back.... and this not just to play with their 2 friendly dogs. The landscape around.... also a reason to go.... a dream! But: phone ahead to make sure there is space available, it’s small, unique and very familiar - and frequently fully booked.    [24 Feb 2005 03:34:29]

Food:    Service:    Ambiance:    Overall:
Recommended Dishes: Smoked German pork knuckels

     Hans Juergen Stengel

Review Smoky Inn Restaurant in Taiwan/San_Chih

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