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HUNGARIAN
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EASTERN EUROPEAN
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Hungarian Village Restaurant
City Area
424 S Ridgewood Avenue - map
Daytona Beach, FL 32114
386.226.0115
Hours Tue - Sat 4 pm - 9 pm Closed Sun and Mon
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| Food |      |
| Service |      |
| Ambiance |      |
| Overall |      |
Features
vegetarian dishes
English language menu
large groups ok
fireplace
conservatory
Accepts
cash
MasterCard/Eurocard gift certificates Visa American Express
Smoking
not permitted
Dress
dressy casual
Alcohol
full bar
wine list
Reservations
accepted
Parking
own parking lot
Handicapped Access
completely accessible
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Top: United States:
FL:
Daytona Beach: City Area
Reviews
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Awesome! For the best Hungarian food on the east coast of Florida, this is the place! [25 May 2001 17:53:27]
Food:     Service:     Ambiance:     Overall:      Recommended Dishes: The Wooden Plate
Anonymous readnwrit at aol dot com
A Favorite! Many restaurants advertise their authenticity and "homemade" food, but how many of them actually have food that really TASTES as if it came from a traditional home kitchen? The Hungarian Village is one of the rare restaurants that can answer that challenge.
This reviewer first discovered Hungarian Village in 1990, and it has been a favorite ever since.
The owners, Hugo and Anna Maria Tischler, are an old-world Hungarian couple who even do some of the cooking, and the authenticity shines through in all that they offer.
Before your meal, you receive two different kinds of homemade bread served with a delicately floavored, traditional, Hungarian liptauer cheese spread. This is followed by a simple green salad or the more traditional cucumber salad.
The entrees are all wonderful, but two that should not be missed are the Veal or Chicken Paprikas and the Beef Goulash. These incredible treats are so rich with flavor that you will want to roll them around your palate for a while as you would a fine wine.
If you are really hungry and ambitious, try the "Wooden Plate" - a collection of Filet Mignon, Wiener Schnitzel, Roast Pork, Stuffed Cabbage, and Stuffed Mushrooms.
For dessert, get the Apple Strudel or the Creams (pronounced "CREH-mish") - a flaky, cream-filled, Napoleon-like pastry.
As if all of that were not enough, when you leave, the Hungarian Village, for every two people in your party, you will receive a loaf of that homemade bread (with which your meal started) to take home with you.
Try this unique restaurant soon, but plan appropriately, since they are only open for dinner (4:30PM - 9PM), and they are closed on Sunday and Monday. [12 Nov 2003 13:24:33]
Food:     Service:     Ambiance:     Overall:      Recommended Dishes: Chicken Paprikas, Beef Goulash, Wooden Plate
Rob
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This area needs an editor.
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