4 weeks in advance only on saturdays!
One of our favorite restuarants of all times, and please note to readers, the only time one needs to call 4 weeks in advance, is on Saturday Nights, the obvious special occasion night. The very personable and professional hosts will be happy to accomadate your times and will even call if a reservation you need comes available. Don't be dismayed by the note of 4 weeks in advance. Fridays are a super night, as well as any other night of the week.

(Editors note: Outdoor tables are no reservations, first come fist seated    [02 Nov 2003 12:04:06]

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     ­Anonymous   

Great Restaurant!
In the course of traveling the world, I have rarely come across a restaurant of this caliber! Each meal is a true testament to the quality of the staff behind the food. From its terrific wine selection to its scrumptious desserts, one can not go wrong with a single item on the menu. Le meilleur repas en ville!    [21 Apr 2005 17:53:44]

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Recommended Dishes: All Dishes

     ­Anonymous   tannedbluejays at hotmail dot com

Excellant, though pricey
Hidden away in a suburban neighborhood, the restaruant looks a bit like a French country chateaux. The food is creative and very good, as it should be. Service is also first rate - courteous, informed, but not oppressive. Its a thoroughly enjoyable dining experience, but one for which you will have to pay.    [22 May 2006 07:30:37]

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     ­Jacques   

As Great as Ever in 2007
I called on a Wednesday afternoon in August and was able to make a reservation for that evening at 8 pm. We were seated in the main dining room,which, by the way, was packed. We had heard this restaurant had seen better days. Not true. I found the food to be as good as ever, and the service was even better than I had remembered. Expensive, yes, but the fixed price menue means you know up front pretty much what it will cost, and there are no surprises. $155 for two (including one glass of wine)is not much more than one would pay for a complete 4 course meal at a downtown establishemnt that would not have half as much charm.    [23 Aug 2007 00:09:28]

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Recommended Dishes: Veal Sweetbreads, Plum Tart with Cinnamon Ice Cream

     ­Anonymous   

Special and Devine
No words can explain but old world charm, great wine experts, the cusine is country delicate with flavor bursts in every bit. The sauces are unforgetable. The servers know their stuff - it is entertaining to watch them buzz around the tables as if they are dancing.    [16 Sep 2007 22:09:53]

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Recommended Dishes: All

     ­Yvonne Renee   Yvoniee at aol dot com