Family owned & run.    [01 Jan 2003 22:24:25]

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     ­Anonymous   

Exceptional, flavorful
I have been to Aladdin's many times, for take out and dine in and have always had a wonderful experience. Aladdin's is a family owned, small restaurant. Their food is exceptional, flavorful (lots of garlic) and reasonably priced. I love their appetizers, salad (with wonderful dressing), all of their chicken dishes, their grape leaves etc. I would recommend traveling to Silverdale just to eat here.    [28 Mar 2003 17:30:40]

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Recommended Dishes: Cauliflower appetizer

     ­Anonymous   

There are not many authentic cultural restaurants in Kitsap County.

However, Aladdin's is my favorite! You just have to try it. The hummus is creamy, the salad dressing interesting, and the service is impeccable.    [05 Mar 2005 15:15:57]

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Recommended Dishes: Vegetarian Platter

     ­Maria Marsala   

Scrumptious
My family goes to Aladdin's once or twice a year and always has an incredible experience. The food is wonderful but their greatest asset is their very accommodating manager who waits on tables himself. Service is personal and without equal in the area - the fact that they always remember us and treat us like part of their family adds to the positive experience.    [20 Mar 2005 06:05:00]

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Recommended Dishes: King's Dish (Lamb steak)

     ­Anonymous   

Best food in town
Eating at Aladdin's Palace was an excellent experience. My family and I enjoyed everything from the food to the service. The hospitality was wonderful thanks to the staff at Aladdin's Palace. We were greeted by the kitchen staff as well as the serving staff, which gave us the feeling that we were at our own place. So keep up the good work and I recommend that everyone should try it out. It ends up being an addiction. Good recommendation is the House special and the Zahra appetizer.    [08 Dec 2005 05:47:35]

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Recommended Dishes: Cous Cous

     ­Anonymous   

A Fantastic Dining Experience
As a man who has seen many cultural restaurants, this place in particular has had the greatest affect on me. Between the humble and accommodating staff, and the delectable cuisine this restaurant has exactly everything you would want for an exceptional meal with friends and family. Their culinary expertise is only matched by the hospitality that they employ in their staff, everything from the food and wine all the way to the presentibility of the dining room is extraordinary. If you are tired of the norm and looking for something new and exotic, eat at this restaurant, I promise you it is truly a fine dining experience.    [28 Feb 2006 06:53:22]

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Recommended Dishes: Shistawook (chicken), mezze platter, which consists of a variety of appetizers.

     ­Justin Sarkis   

fantastic! great food and unparalleled service
Our family's favorite restaurant. The owner is extraordinarily personable and takes great pride in the quality of the food and experience. Keep an open mind; my mom initially wasn't impressed since the food wasn't what she was used to, but now there's nowhere she'd rather dine.    [30 Mar 2006 00:26:44]

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Recommended Dishes: Hummus Blamih, lamb sharhat, baklava, arabic coffee

     ­Anonymous   

Best food in Kitsap County!
Atmosphere, food, service, food, hospitality, did I mention the food? This place has it all. The owner and staff treat you like family. The service is great and the food is the best Mediterranean food I have ever had. The smell alone is enough to make you swoon. Portions are generous ans the selection is varied. A must if you like Middle Eastern cuisine.    [08 Apr 2006 18:47:09]

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Recommended Dishes: House Special - a variety of kabobs, stuffed grape and cabbage rolls

     ­Anonymous, Kingston WA   

Absolutely perfect
This is probably the best restaurant west of Puget Sound. The food (Lebanese) is fantastic, with a lot of vegetarian options, and the service is impeccable. The staff are all friendly and helpful, and the owner goes out of his way to make sure all guests are having an enjoyable experience.    [28 May 2006 16:00:20]

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Recommended Dishes: Dolmas (stuffed grape leaves), Retsina wine

     ­Brent Spillner